A closer look
- 849 square inches cooking surface, holds approximately 33 burgers
- Reach temperatures from 180°F – 500°F with the dial-in digital control board with LED read-out
- The 21 lb. hopper holds enough pellets to cook even the lowest and slowest dishes
Craft bold hardwood flavor with the Pit Boss® PB820D3 Wood Pellet Grill. Using 100% all-natural hardwood pellets, you can grill, smoke, bake, roast, sear, braise, barbecue, and char-grill with one easy-to-use grilling machine. This heavy-duty grill can reach low and slow temperatures of 180°F or hot and fast heat up to 500°F. With the easy-access Flame Broiler™ Lever, you can cook with direct heat. Deluxe features include the 2-in-1 stainless-steel side shelf with tool hooks and removable serving tray, a temperature regulating smokestack, solid bottom shelf, and a beautiful mahogany finish.
- Turn up the heath with the Flame Broiler™ Lever which allows for direct flame searing up to 1,000°F
- 2 cooking grids made from porcelain-coated cast iron
- 2 meat probe ports allow you to optimize temperature. 1 meat probe is included with purchase
- The solid side shelf features more prep space + built in tool hooks, while the front folding shelf gives you the option for additional space
- Our grease management system consists of a simple steel bucket. Just replace the foil liner for easy clean up. Foil liners and other accessories not included
- Fueled by 100% hardwood pellets and features an adjustable smoke-stack for perfect smoky flavor
- Always get an even cook with our fan-forced convection cooking and consistent indirect heat
- Assembled Dimensions: 56.9″L x 32.3″W x 52.2″H; Weight: 150.6 lb.
- Boxed Dimensions: 45.7″L x 21.7″W x 24.4″H; Weight: 162 lb.
Pair it with the custom fit cover
User Manual Pit Boss Mahogany 820D3 Wood Pellet Grill
